Georgia's Greek Cuisine

Since 1977

3550 Rosecrans Street
San Diego, CA 92110

HOURS
Sunday - Thursday: 11:00am to 8:00pm

Friday and Saturday: 11:00am to 9:00pm

Phone: 619-523-1007 • Fax: 619-523-2455
Email: info@georgiasgreekcuisine.com

Dine In • Take Out • Custom Catering
Delivery available through DoorDash, Postmates, Uber Eats and Grubhub

Georgia’s Greek Cuisine has been one of San Diego’s favorite Greek Restaurants since 1977. Family owned and operated, we prepare all of our authentic Greek Cuisine with the freshest ingredients and with recipes that come directly from Greece.

We can also create party platters, fresh baked pastry trays and provide custom catering for groups up to 300! At Georgia’s Greek Cuisine you can Dine In or Take Out Greek favorites such as Beef, Chicken or Lamb Kebab, Gyros, Mousaka and Spanakopita.

Reservations are not required but are suggested for groups of six or more. You may also reserve our patio for groups of 30 - 50 people. We hope to see you at Georgia’s Greek Cuisine for your next meal very soon! For more information call 619-523-1007 and ask to speak with Georgia.


		Georgia was born and raised in Pyrgos, Greece and moved to the US as a teenager to seek better opportunities. She and her husband, Dennis, moved to San Diego in the mid 1970's because the ocean reminded her of home country. Georgia and Dennis started Georgia's Greek Cuisine in 1977 on Madison Avenue in North Park. They started a business doing what they knew best: cooking delicious healthy meals just like in Greece. Georgia has been greeting customers for the past 40 years and hopes that every visitor has a wonderful experience dining in her second home.

Our Menu • APPETIZERS • • SALAD AND SOUP • • LUNCH ENTREES • • SANDWICHES & SIDES • • DINNER ENTREES • • KIDS • • DESSERTS • • BEER, WINE AND BEVERAGES •		Monday through Friday 3-5pm • $4.00 Beers • • $7.00 Glass of California Wine • • $7.00 Appetizers • Dolmades, Falafel, Feta and Olives, Spicy Feta, Tzatziki, Gigantes

Appetizers All Appetizers include a basket of Pita Bread Served all day

		Feta Cheese and Olives 13.00 Feta Cheese and Kalamata Olives sprinkled with Olive Oil Hummus 13.00 A blend of Garbanzo Beans, Tahini, Lemon and Seasonings Spicy Feta Spread 14.00 Feta Cheese, Tomatoes, Herbs and Spices Saganaki 15.00 Greek Kaseri Cheese served flaming with Brandy and Lemon Tiropita and Spanakopita 13.00 Side by side Cheese and Spinach Pies Tzatziki 13.00 A blend of Yogurt, Sour Cream, Cucumber, Fresh Dill and Garlic “Mezedakia” Combination Appetizer Plate 17.00 Cheese and Spinach Pies, Dolmades, Hummus, Kalamata Olives and Feta Cheese, Cucumbers and Peperoncinis
Gigantes 13.00 Giant Greek Baked Beans in a Tomato Sauce sprinkled with Feta Cheese Calamari 14.00 Deep Fried Squid ringlets, lightly breaded, served with Tartar and Marinara Sauce Dolmades 13.00 Vine Leaves filled with Rice Herbs and prepared in Olive Oil Falafel 13.00 A Vegetarian Specialty combining Garbanzo Beans and Spices into deep fried Patties

Salad and Soup All Salads are served with our House Dressing Our Soups and Salads include Pita Bread Served all day

Small Greek Salad 8.00 Lettuce topped with Tomatoes, Cucumbers, Onion, Feta Cheese and Olives Deluxe Greek Salad 14.00 Lettuce topped with Tomatoes, Cucumbers, Onion, Feta Cheese and Olives, enough for two to share! Horiatiki Salad 17.00 A Village Style Greek Salad with Tomatoes, Cucumbers, Onion, Feta Cheese and Olives Gyros Salad 17.00 Sliced Gyros served with Lettuce, Tomatoes, Cucumbers, Onion, Feta Cheese, Olives and Tzatziki Sauce Chicken Salad 16.00 Broiled Chicken served with Lettuce, Tomatoes, Cucumbers, Onion, Feta Cheese and Olives Falafel Salad 16.00 Falafel Patties served with Lettuce, Tomatoes, Cucumbers, Onion, Feta Cheese, Olives and Tzatziki Sauce Salmon Salad 17.00 Grilled Salmon Filet over Greek Salad		Avgolemono 8.00 A delicious creamy Soup made with Chicken, Rice, Lemon and Egg Lentil Soup 8.00 Vegetarian Bean Soup with Carrots and Celery Soup, Salad and Pita Bread 15.00 Your choice of Soup served with a small Greek Salad and Pita Bread

Lunch Entrees Available from 11:00am to 4:00pm All Lunch Entrees are served with Rice Pilaf, Greek Salad and Pita Bread

		Greek Style Chicken 15.00 A Half Chicken oven baked and charbroiled Vegetarian Combo 17.00 Falafel, Hummus and Spanakopita Gyros Plate 17.00 A seasoned blend of Beef and Lamb, broiled on a rotisserie and thinly sliced, served with Tzatziki Sauce Makaronada 14.00 Spaghetti tossed with Butter and grated parmesan Cheese Mousaka 16.00 Layers of Ground Beef, Fried Eggplant, Zucchini and Fried Potatoes topped with a Béchamel Sauce Pastitsio 16.00 Layers of Macaroni, ground beed, with a Béchamel Sauce Spanakopita 16.00 Spinach with a mixture of Feta, Ricotta Cheese and Cream Cheese wrapped in Flaky Phyllo Dough Lunch Combo 19.00 Combine any two of your favorite items from the following: Spanakopita, Gyros, Beef Kebab, Mousaka, Dolmades
Beef Kebab 18.00 Grilled Beef marinated in Red Wine, Olive Oil and Greek Seasonings Calamari 17.00 Deep Fried Squid ringlets, lightly breaded and served with French Fries Chicken Kebab 15.00 Grilled Chicken marinated in Lemon Juice, Olive Oil and Greek Seasonings Dolmades 16.00 Grape Leaves delicately stuffed with Ground Beef, Rice, Select Herbs and Seasonings topped with an Egg-Lemon Sauce Falafel 15.00 A Vegetarian Specialty combines Garbanzo Beans and Spices into deep fried Patties

Sandwiches & Sides

Souvlaki 13.00 Cubes of marinated Beef wrapped in Pita Bread with Tomatoes, Onions and Tzatziki Sauce Chicken Pita 12.00 Broiled Chicken wrapped in Pita Bread with Lettuce, Tomatoes, Onions and Tzatziki Sauce Not-So-Greek Cheeseburger 12.00 Quarter Pound All-Beef Patty charbroiled on a toasted Bun with American Cheese, Lettuce, Tomatoes and Onions Lamb Burger 15.00 Generous Homemade Ground Lamb Patty and Fresh Herbs and Onions Gyros Burger add 4.00 Add Gyros Meat to your Burger for a Greek Touch
		Falafel 12.00 A Vegetarian Specialty combines Garbanzo Beans and Spices into deep fried Patties wrapped in Pita Bread with Lettuce, Tomatoes, Onions and Tzatziki Sauce Gyros 13.00 Thinly sliced Greek Seasoned Beef and Lamb cooked on a vertical rotisserie wrapped in Pita Bread with Tomatoes, Onions and Tzatziki Sauce

Add french fries or a small greek salad with your sandwich for $4.00 more Basket of Fries 5.00 \| Basket of Pita Bread 5.00

Dinner Entrees Available from 4:00pm until Closing All Dinner Entrees are served with Fresh Seasonal Vegetables, Chef’s choice of Rice or Potato, your choice of Soup or Greek Salad and fresh Bread

Beef Kebab 22.00 Grilled Beef Marinated in Red Wine, Olive Oil and Greek Seasonings Calamari 21.00 Deep Fried Squid ringlets, lightly breaded Chicken Kebab 19.00 Grilled Chicken marinated in Lemon Juice, Olive Oil and Greek Seasonings Dolmades 20.00 Grape Leaves delicately stuffed with Ground Beef, Rice, Select Herbs and Seasonings topped with an Egg-lemon Sauce Falafel 18.00 A Vegetarian Specialty combines Garbanzo Beans and Spices into deep fried Patties “Opa” Combination Plate 30.00 Can’t Decide? Try our Mousaka, Spanakopita, Dolmades, Gyros and Chicken Kebab all on one Plate! Save room for Dessert, this includes a Greek Pastry and regular Coffee
		Greek-Style Chicken 18.00 A Half Chicken oven baked and charbroiled Gyros Plate 21.00 A seasoned blend of Beef and Lamb, broiled on a rotisserie and thinly sliced, served with Tzatziki Sauce Lamb Chops 39.00 Broiled Rib Lamb Chops lightly seasoned in Olive Oil and Herbs Lamb Shank 27.00 Served over Spaghetti with a homemade Tomato Sauce Mousaka 20.00 Layers of Ground Beef, Fried Eggplant, Zucchini and Fried Potatoes topped with a Béchamel Sauce Spanakopita 20.00 Spinach with mixture of Feta, Ricotta Cheese and Cream Cheese Wrapped in Flakey Phyllo Dough Pastitsio 20.00 Layers of Macaroni, Ground Beef, topped with Bechamel Sauce Vegetarian Combo 21.00 Falafel, Hummus and Spanakopita

Kids

Gyros with your choice of French Fries or Rice		Grilled Chicken Strips with your choice of French Fries or Rice

Makaronada (Red Tomato Sauce Optional) with Cheese All Kids Meals Include Pita Bread and Tzatziki sauce $10.00

Desserts
Baklava 5.00 A Greek pastry made with Phyllo Dough, Butter, Walnuts and Honey Galaktoboureko 5.00 A Greek Custard Pie made with Phyllo Dough and Honey Kataifi 5.00 Similar to Baklava but made with shredded Phyllo Dough with Butter, Walnuts and Honey wrapped inside

Beer, Wine and Beverages

Greek Wines Retsina Dry White Wine with Resin Bottle 35.00 Glass 11.00 Monemvasia Moschofiliero Lakonia, Peloponnese, Greece Vibrant yellow-green color, rose-pear-citrus nose with a crisp lively long finish. Bottle 35.00 Glass 11`.00 Monemvasia St. George Lakonia, Peloponnese, Greece Medium0deep ruby red color, floral, red fruit nose and a caramel, smoky oak flavor. Soft tannins with excellent balance. Try it with gyros, lamb and beef dishes. Bottle 35.00 Glass 11.00 Roditis Markopoulo, Greece A fine dry rose wine with a bouquet of strawberries and fresh fruity taste on the palate. It ideally compliments snacks, salads and light meals. Bottle 35.00 Glass 11.00 Amethystos Red Drama, Thessaloniki, Greece Cabernet, merlot and Greek Limnio gives this bright purple, red fruit flavored gem perfect balance. One of our favorites! Bottle 45.00 Glass 13.00 Amethystos White Drama, Thessaloniki, Greece Soft yellow-green color, peach and floral aromas. Sauvignon Blanc and Greek Assytiko grapes makes this a perfect accompaniment to mezes, seafood or chicken. Bottle 45.00 Glass 13.00		California Wines White Zinfandel Chardonnay Merlot Glass 8.00 Half Liter 16.00 Liter 22.00 Beers FIX Hellas 7.00 Mythos 7.00 Coors 5.00 Budweiser 5.00 Bud Light 5.00 Corona 6.00 Heineken 6.00 Beverages Assorted Soft Drinks 3.00 Bottled Water 3.50 Coffee 3.50 Hot Tea 3.50 Greek Coffee 3.50
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Rev 10-06-2018.01